Bread Recipe from +MashaDuToit

We are starting to receive great bread recipes! Keep them coming. Here is the first recipe submitted by +MashaduToit in South Africa. Looks delicious!

Picture credit : Masha du Toit 
By the way, Masha is a teacher as well as a great artist & writer. Be sure to check out her blog. 


This is a bread-machine recipe, I use the Kenwood Rapid Bake BM210:

Add ingredients in the order listed, otherwise strange things happen :)  I use a mix of flours - whole wheat mixed with rye, white, even some cake flour sometimes.

I grind the seeds with a coffee grinder that's never been used for grinding coffee. 

310 ml water
3 tablespoons olive oil
1 tablespoon roasted sesame oil
500g flour
1 teaspoon salt
1 teaspoon yeast
half a cup of ground seeds, mix of sesame, crushed almonds, linseed, and (not ground) a palm full of poppy seed.

Machine Settings:
Programme 3  (Whole Wheat, 3hours 40 minutes)
Crust 2 (Medium)
Weight 900

Be sure to send us a picture if you decide to try this recipe! Thanks!